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CINNAMON SNAPS

by Christa on December 13, 2009

Post image for CINNAMON SNAPS
Sorry it’s been so long since I’ve posted. With this being my last big semester at CSULB (and then GRADUATION!) life has been busy! Plus, by boyfriend and I just moved to LA from San Diego, to make this even more chaotic.

These cookies were made with limited ingredients in our new kitchen. Originally I set out to make gingerbread cookies, but with no molasses or ginger, they turned out to be CINNAMON SNAPS! (Equally delicious!)

 

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Cinnamon Snaps

INGREDIENTS 

1/2 cup margarine 

1/2 cup dark brown sugar 

1/2 cup dark corn syrup 

1 egg yolk 

2 cups sifted all-purpose flour 

1/2 teaspoon salt 

1/2 teaspoon baking powder 

1/2 teaspoon baking soda 

1 teaspoon ground cinnamon 1 teaspoon ground cloves 

1/2 teaspoon ground nutmeg

DIRECTIONS 

In a large bowl, cream together the margarine and sugar until smooth. Stir in corn syrup and egg yolk. 

Combine the flour, salt, baking powder, baking soda, cinnamon, cloves, and nutmeg; blend into the molasses mixture until smooth. Cover, and chill for at least one hour. 

Preheat the oven to 350 degrees F (175 degrees C). On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes with cookie cutters. Place cookies 2 inches apart on ungreased cookie sheets. Bake for 8 to 10 minutes in the preheated oven, until firm. Remove from cookie sheets to cool on wire racks. Frost or decorate when cool.

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{ 11 comments… read them below or add one }

Angie's Recipes December 13, 2009 at 9:39 am

These snaps look so festive and cute!

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cookies and cups December 13, 2009 at 3:47 pm

These are super cute and sound really yummy!

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George Gaston December 13, 2009 at 4:10 pm

Mimi, what a terrific cookie! I love all the spice and ease of this flavorful cookie. I am definitely going to make a batch. Many thanks

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Mary December 13, 2009 at 5:49 pm

These really look perfect for the holiday. The kids will love to work with this dough. Have a great day.

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Monica H December 13, 2009 at 6:16 pm

I don't like molasses or ginger so these would be perfect. They're pretty too!

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teresa December 13, 2009 at 11:33 pm

mmm, these look like the perfect holiday cookie!

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Tiny bakery December 14, 2009 at 11:38 am

i love everything make of cinnamon!!!
it's look festive and yummy ^^

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Cheryl December 14, 2009 at 7:06 pm

Congratulations are in order! Those cookies are freaking adorable!

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Bob December 14, 2009 at 7:34 pm

Nice, way to be creative! Heh, I just moved myself, it really plays hell with the cooking. Good luck with your last semester!

Reply

Debbie December 15, 2009 at 12:15 pm

They look so pretty and delicious!

Reply

Bridgett December 15, 2009 at 9:59 pm

These would be perfect as a little Xmas gift for a friend. I love these!

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