Hello all! Hope you all are doing well and are baking up a storm for the holidays! My parents have two HUGE orange trees. As of about two weeks ago, the branches start drooping more and more because of all the ripe oranges! So, I decided to make CANDIED ORANGE PEELS, they were delicious, but quite “gourmet” tasting.
So if you’re looking for a simple, inexpensive, yet impressive recipe, give this one a try!
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1. Cook in large pot of boiling water for 15 minutes, rinse, and repeat.
(This takes any bitterness out of the orange peels.)
2. Simmer in sugar/water mixture for 45 minutes.
3. Let the orange peels dry before coating them in sugar.
4. Enjoy your home-made gourmet candy!